04 March, 2010

ORGANIC GROWERS SCHOOL

Wow. The weather is really getting to me. I need to get back into an exercise routine, like go to yoga or NIA and walk the muddy paths of the land even if I sink into the mud like it is quicksand. Good news is that I will be learning a few things this weekend at the Organic Growers School held at UNCA this weekend. On Saturday I will be volunteering with the children's program and Sunday will be spent learning about intern legalities, soil constitution, and raising and butchering goats.
Maybe this will shake me out of the morbid stupor I am in this dreary week.
Maybe it is the earthquakes?

 ORGANIC GROWERS SCHOOL

I was going to to pick up Tamikos goats and take them to Mikes Custom Butchery in Greenville to make sausage, but found out that both of the Billys have their equipment, and I can't help but think they would wreck havoc on Taylors covered wagon, I mean truck.
Any ideas? Do goats with their balls taste okay?If I sedate them will it make them non organic?

4 comments:

phil said...

Mountain Oysters, Miss!

Anonymous said...

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Meredith S. said...

I miss our hikes, Lady.
We were on our way to being fit fiddles back in Flag, weren't we?

Hike all you can. Running sucks!